Heat pan with a bit of cooking oil. Saute chopped garlic till brown. Add in squids. Once it curl up, add in cheese. I used a few slices of those sandwich cheese. Stir till all the cheese melted. Make sure dish is not too watery. The squid to release some water while cooking. So if it is too watery you can add more cheese or cornflour mix in water, to thicken it.
Thanks for reading and give this a try. It is simple yet yummy. I am drooling already.